Shopping is not anymore what is used to be. Remember buying biscuits loose by the ounce and the shopkeeper knowing you by name? All gone now. A typical experience is now often bereft of contact with anyone, unless through a person with trolley rage. By the time one fights for parking with the usual hoons giving the two finger greeting, the tone is set and with grim determination one sets forth for the task ahead.
The wrenching of a trolley out of a long row of tightly jammed together stainless brothers is just the beginning. Of course after one goes through the one way electronic gates, the trolley decides to go off at a tangent when pushed, and as the return through the gates for another one has now been barred, one sadly tries to ‘shop’ with a dysfunctional trolley.
Silently one trundles through row after row of vegetables that are often now pre-peeled and mayonnaised, perhaps even pre-digested. Most meticulously sealed and ready to throw out. Lucky that the onions and carrots are still recognizable, so are beans and celery. On the left are the delicatessen and fish counters. By this time the trolley has been loaded with some items and now obstinately refuses to go straight at any cost and the hapless shopper is forced to counter this by pushing from the side and aiming for the next isle totally askew. This means that one side of the trolley is further away from the shopper than the other side. To compensate for this discrepancy, the pusher has to cross one foot over the other occasionally in order not to end up on floor.
With some basic maths and luck one might end up at the delicatessen side. After waiting to be served, and being the only customer with a cramp in one leg, a large bearded lady tells you to get a ticket. Finally: three hundred grams of double smoked ham, please. The bearded lady rubs a plastic bag between kransky like fingers, blows in it, sticks her hand in it and turns bag inside out. Now, ( get a little closer to the screen now) this is silver platter stuff and ultimate platinum service. She grabs a fistful of double smoked ham and forces it in the inside out bag, kneading the item unconscious and to a pulp. Will four hundred fifty grams be ok? Meekly, yes ok. Anything is alright now, hoping Mental Health will not be necessary.
Next, the dairy products need to be bought and isle after isle of the most miserable items are limbed through, also traversing past acres of toilet papers called ‘symphony’ (with a hint of Ludwig’s 9th and oh so choral) and ‘confidence’, then through a puddle of spilled mock vanilla slush. One finally arrives at the butter, frozen foods and cheese section. Bedlam here. Why are the isles so full of shoppers? What is it that seems to draw and fascinate shoppers inexorably to all those frozen boxes? Do they come here for a good read like to a library? One shopper is deeply immersed in studying the instructions on a frozen instant lasagne box while her three year old is scooping violent crumble bars out of a huge sack.
The only way to put up with this punishment and unrelenting abuse is to take a leaf out of how I bravely try to get even with the abusers.
I want to share this with you.
Go for ‘specials’ that have been discounted. Not so long ago at a carnivorous Woollies store, I bought smoked salmon that was on special as well. Going through the counter I was charged the full price. Overcharged items incur full return and item given for free. Check small print near check out. Try and concentrate on items that you could get overcharged with! That is the secret. You will get them free. A win win!
So, free salmon after going to the customer desk. It is important NOT to tell cashier at check out about mistake but calmly pay up and get refund and free item from customer service after. As you have been overcharged, show some indignation.
So, back I went for another smoked salmon. Another refund and more free salmon. I did this until I collected 2 kilos. This is all legit. Oddly enough, Helvi is not impressed by my canny devices to balance the injustice heaped on shoppers. I have now exploited this many times with different items and pride myself as a modern Robin Hood of the Shopping Mall. I always check for mistakes and the girls at the desk know me by now and are powerless, also don’t care.
Those trolleys of course are abused by hoodlums who skate them away for miles, across kerbs and open wastelands. Helicopters fly overhead, tracing them. Reward posters for errant trolley are on telegraph poles. Suburbia and shopping malls have become war zones.

Yes,
The Nordic efficiency and the high cost of love drove Edvard Munch to painting the ‘The Shriek.’
In a biography by Gorgethal about his life, he had stated his disappointment in love to one of his last girl friends to see him alive. He told her, just before she ran on the bridge, “Love is nothing but something with hair on it.!
The bitter and humiliating disappointment can clearly be seen in the expression on her face while shrieking.
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Perhaps not so much the high cost of love, as the expression on the faces of the Nordic women, reacting to the efficiency of the Nordic men.
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Talking about expensive women, I just found out, while removing a few weeds poking thru the front garden mulch, that the neighbourhood couple of whom one half is an alpha female, are leaving. She jogged past me the other day while I was dead-heading the ranunculus. One hand carrying the baby, one hand pushing the stroller, and the other hand holding the mobile phone to her ear. She needed no spare hand to hold her mid-length blonde (Really, is there any other colour?) coiffure in place. I’m sure it would never dare let a hair move out of place.
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Funny, Voice. About the hands. I wish I had thought of that. The howler is for me she didn’t need another one to hold the coiffure in place, so was not disadvantaged (by only three).
I wonder if that is bad repeating the joke. I saw somewhere someone mocking people screaming with laughter online and repeating whatever had been said. (I should be working, but I saw that 5pm shadow on the horizon at 3 and thought, ‘I’m off to write that comment. This day has been long enough.’ 🙂
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You’re asking me if it’s bad? I would say: How can anyone fault your judgement in matters of comedy given your obvious discernment in the matter of what is funny. 🙂
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Voice, I was only wondering. Yours is the only image I have read so strikingly large to my mind’s eye like Saturday Evening Post single frame cartoons I sneaked to read sitting in the corner of our room we called ‘the pantry’, when I was a child. There was no light in there. I wish I could sit on a floor reading like that now in the half-dark. Those colours and life style were so far from the knowledge of an Australian child. My mind set the hair, pram, mobile phone of your image in that light and lineage-nope, couldn’t work out at first what seemed strange about it. I so fell in. 🙂
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Some fruit shops sell more flowers than fruit. There is a fruit shop in Norton Street, Leichhardt, whose delicatessen section has more staff than the fruit and vegie division. It’s a long way since devon was considered the ultimate in culinary delights together with Nescafe instant coffee.
Even to-day, there are still those, usually parked solidly on the right, who think it morally wrong and repugnant to be drinking chardonnay or latte.
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Have to remember to tell Adz Inc and Co that the chattering classes have moved to Pinot Grigio, out with the Chardonneys, NZ Chauvignon Blancs and Viogniers (spelling?)…
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“No one ever loses their memory. It just gets locked away like the mad woman in the attic. Occasionally you hear her scream, but you dare not unlock the door and have a look in.” – Robbie Coltrane as Cracker.
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It’s hard to tell as I never really fell for the icy embrace of a Norwegian hussey. I always ended up telling them, strolling through Oslo, “be gone loose woman and never darken my shadow again.” Of course, mid winter in Norway, shadows are as hard to come by as a slice of tomato.
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So Gez, Helvi is not a Norwegian Hussey? Cause, if she was we might get her into the national cricket team 🙂
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Does anyone know how to cook aspersions? My mum used to soak them and keep them in bed for 24 hours.
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I suppose that was to bring their temperature down.
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Do you soak them in suger perhaps?
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What, make them into dispersions?
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Maybe you plant them.
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… sounds like algae.
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Now now shoe,
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Oh, I never. 😦
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Fairly accurate description of the supermarket journey and the follow up murder story doesn’t surprise me one bit. I am
surprised that you appear not to have a proper deli in your area – you know the kind – they slice your cold meats to order, they
have ripe imported brie, jars of anchovy fillets at half the supermarket prices, little packets of exotic european lollies, and they offer you a taste of whatever is new (last time it was kangaroo salami).
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I went to the city market last weekend. I got grumpy with the fruiterer who tried to tell me it was 6 dollars when I was up to 4 packing my string bag and calculating aloud. If he was not so nice afterwards helping me pack my backpack with items that made the string bag heavy, I might have been able to forgive him and he apologised there was a misunderstanding between us as he insisted he help put my backpack on my back. I almost fell over.
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Oh yes,
We have a very good deli here in Bowral. You can even find cheese by the complete 7 kilo round slab, mainly Maasdam or the smaller Edams. Also Japanese Mirin cooking wine and large jars of achovies.
A huge collection of nuts and marinated aubergines, different fungi and a large variety of potatoes including the Kipfler.
Someone must be making a quid out of growing ginger $ 23.95 a kilo.
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How are they on sales of Venezualan Beaver Cheese, gerard.
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He doesn’t care how runny it is 🙂
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And what about SPAM.
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Alge, what about SPAM,
It rhymes with HAM,
also with GRAM
and SCAM
SPAM is SCAM!
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SPAM is a skit out of Monty Python, Helvi, as is Cheese shop where the Venezuelan Beaver Cheese came from.
The skit goes like this
Man: You sit here, dear.
Wife: All right.
Man: Morning!
Waitress: Morning!
Man: Well, what’ve you got?
Waitress: Well, there’s egg and bacon; egg sausage and bacon; egg and spam; egg bacon and spam; egg bacon sausage and spam; spam bacon sausage and spam; spam egg spam spam bacon and spam; spam sausage spam spam bacon spam tomato and spam;
Vikings: Spam spam spam spam…
Waitress: …spam spam spam egg and spam; spam spam spam spam spam spam baked beans spam spam spam…
Vikings: Spam! Lovely spam! Lovely spam!
Waitress: …or Lobster Thermidor a Crevette with a mornay sauce served in a Provencale manner with shallots and aubergines garnished with truffle pate, brandy and with a fried egg on top and spam.
Wife: Have you got anything without spam?
Waitress: Well, there’s spam egg sausage and spam, that’s not got much spam in it.
Wife: I don’t want ANY spam!
Man: Why can’t she have egg bacon spam and sausage?
Wife: THAT’S got spam in it!
Man: Hasn’t got as much spam in it as spam egg sausage and spam, has it?
Vikings: Spam spam spam spam… (Crescendo through next few lines…)
Wife: Could you do the egg bacon spam and sausage without the spam then?
Waitress: Urgghh!
Wife: What do you mean ‘Urgghh’? I don’t like spam!
Vikings: Lovely spam! Wonderful spam!
Waitress: Shut up!
Vikings: Lovely spam! Wonderful spam!
Waitress: Shut up! (Vikings stop) Bloody Vikings! You can’t have egg bacon spam and sausage without the spam.
Wife: I don’t like spam!
Man: Sshh, dear, don’t cause a fuss. I’ll have your spam. I love it. I’m having spam spam spam spam spam spam spam beaked beans spam spam spam and spam!
Vikings: Spam spam spam spam. Lovely spam! Wonderful spam!
Waitress: Shut up!! Baked beans are off.
Man: Well could I have her spam instead of the baked beans then?
Waitress: You mean spam spam spam spam spam spam… (but it is too late and the Vikings drown her words)
Vikings: (Singing elaborately…) Spam spam spam spam. Lovely spam! Wonderful spam! Spam spa-a-a-a-a-am spam spa-a-a-a-a-am spam. Lovely spam! Lovely spam! Lovely spam! Lovely spam! Lovely spam! Spam spam spam spam
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I recently had the misfortune of visiting the Tuggerah shopping centre, whilst waiting for the kid to do a school project at nearby Wyong. Strangely enough it was like every other, except it was almost completely devoid of books or music. I eventually found a bookshop that was so desperate to sell their wares that it was all discounted by 30 to 50 %. Bought four books then buggered off to sit in the car and read. It was so much more comfortable than hanging around the shops.
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In Tuggerah the folks are still trying find out where to put the batteries when they see a book.
The other day I bought an excellent hardcover book by Allan Bennett “A Life like Other People’s” in one of those two dollar shops, it cost me two dollars !Maybe it came from Tuggerah.
Later on I saw it at Borders for thirty dollars, hubby was very happy with my prudent shopping!
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Fancy being charged $2 at a $2 shop, unbelievable.
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I was charged $1.99 in one once.
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Did you invest your change on the stock market?
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Telstra shares
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Big M, was the project at the race track?
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Naaahh. The kid is involved in building an eco-house at a factory in Wyong. Had to drive a carload of teenagers there and back.
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So you got done then?
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Yesterday’s shopping at the local BTW wine shop I almost became embroiled in murder. After parking in between two other cars and getting out I noticed an angry man shouting at a woman inside a green coloured car; “You facking bitch, you’ll know what this is going to end up like, don’t youze?” ” You cint.”
He then opened the driver’s side door and slammed it so hard, it almost came out the other side. He started to pound the windscreen with his fist.
I went inside the grog shop , frightened to what he might do to the woman and asked some of the people queuing if they could phone the police. They all froze and nothing was done.
I went outside and a woman told me to be careful but I took the number of the car and noticed this murderous violent bloke was inside the car. The car then drove off at high speed.
No doubt, this was some kind of alcohol and crack -ice induced wedded bliss terminal fight to the last gurgle event, and she would be found dead somewhere inside a plastic bag, badly decomposed a month later in a ditch along the escarpment into Jamberoo.
I phoned the police and I was told they would visit us later on. After a couple of hours we left and went to the Royal Hotel for our friday night special dinner and a schooner. We got home and it was mid-way in the ABC’s ‘Waking the Dead’.
Just at the last and most vital fifteen minutes at quarter past ten, the dreaded knock on the door.!
We were both sitting at the end of our comfy chairs, riveted by those last scenes of the hypodermic needle being steadied to get into a tied up and totally defenceless detective woman in order to kill her.
I opened the door and two police women were at the door. The outside fluoro was on and it threw a ghoulish light over them and at their arsenal of battons, phones, and guns stuck in their belts. They looked so pale and the lipstick so red.
They had found a female body!
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Wow, fancy interrupting “Waking the Dead”. We were on our last instalment of “Life on Mars” when the knock on the door came. I tried to ignore it but eventually I answered it and it was a man wanting to find his cat. I said “You better find you cat before I do as I will wring its neck. Luckily I was able to watch the ending on the net. The next day the Police came and informed me that they found a dead moggie to which I replied “Good”, I mean some people have a nerve.
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Was it series one or two of “Life on Mars”. If it was two then they really did have a nerve.
I suppose we’ll have to wait until the next series of “Waking the Dead” to really see what happened. Now if someone knocks on the door looking for their hamster, next Saturday when “The Bill” finishes I just wont answer the door.
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Shows like Life on Mars are so boring they usually interrupt and liven them up with regular ads for catfood, like Happy Snappy.
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Life on Mars was on the ABC. The only ads there are for the book or the dvd at the ABC shop, unless its on next to the Gruen Transfer where wou might see something for Old Spice.
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It was the end of series one I think and yes they better not interrupt New Tricks either 🙂
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Good grief – we all watch much the same tv programs. Waking the Dead has really been a dreadful series and I can’t explain why I stuck with it. Loved all the Silent Witness stuff. New New Tricks series tonight – yippee. Then on to
SBS for Iron Chef.
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Good grief Viv, Iron Chef?
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I love Iron Chef !! Gave up on The Bill about a decade ago.
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Before I go I want to say not me. I do not watch these same program(me)s.
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Vivienne, I think the reason we all watch the same show (all except sandshoe) is because there’s bugger all else at that time.
It’s very Orwellian this social engineering. Beat the crap out of them and they’ll love it when you slow down a bit and thank you from the bottom of their heart. You can get them to do anything you want then…
I used to like Iron Chef when it first came out but then all the interruptions by “the big fella” drove me insane and so I stopped watching. Also all the pseudo-tasting waffle from the bimbos and bambos on the panel, the Clown’s costume of the presenter (a Liberace wannabe?), the impossibly over the top ingredients ($100K worth of truffles and $1 bzillion worth of caviar)…
Nehhhh!
Sat night SBS is a hive of… inactivity. Who can watch Rockwiz and all these other quizes with bands and musos as their subjects?
And while my bitterness pill is still active, has anyone managed to watch a full show of “Letters and Numbers?” Yikes!
OK, Time out, now! Back to Euripides!
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mou’, I am with you. Iron Chef turned me off after the two Asian chefs had to deal with a kilo of fillet beef, couldn’t watch it from that point…
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Oh dear, oh dear – I confess straight away to being a Letters & Numbers viewer. Iron Chef has much less insane
use of caviar and goose liver since it was exposed that chefs deliberately opened a kilo tin and used a bit knowing they
got to take the remainder home. There is a bit more viewing if one checks out all the ABC and SBS stations and does
a bit of recording. Of course, there are books to read.
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Is Silent Witness on again? Isn’t Harry Cunningham delicious? And Leo too. I’m not just talking faces and bodies here, although they aren’t lacking in that department. And isn’t there a third person floating about the lab too? 🙂 Not really, I actually like Nikki Alexander as well. And the story lines. It has some pretty shocking violence, but I seem to be able to shunt that off to the side now.
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O, Gerard, one isle of a story followed by an easement every bit as good top shelf of a comment. So many images are so funny and you will know them.
We have been advised: “On the left are the delicatessen and fish counters.” I half strangled rather than laughed and looked over my shoulder. The Oosties do not live where I have previously seen it said they went shopping. I will look out for Milo, their dog.
Can I credit (hardly!) the mechanical delivery to us of the location that sparked for my imagination the declarative emporium lift driver lurking in a DNA sort of a way down the ages of employment of the same in antecedent establishments, an excellent example I thought of the potential of the directive to endure even quietly advised by a performative 16 year-old earning an after-school crust with an indicative arm outstretched (so wrong!!).
I boarded for a while with a fellow it has just occurred like a flash of a lightbulb (the cheap ones are on special this week) makes an excellent (you know) character (does any person not I muse and not fair game on the savannah of the bon mot). I am such a tease. No, seriously, I needed to say what I particularly learned from him and admired in that stand-offish way one admires Ned Kelly a little more than one should (I think). He (my landlord and cook and almost everything) carried a paring knife no bigger than the cup of his hand to trim the vegetables at the point of his selection (his adult daughter was an award winning cook with a recipe her father made for her birthday when she was young).
Gerard, I have a pet hobby horse which is children in supermarket trolleys- and I do not mean entrepreneurial kids who saw a quid investing in a can opener and went on to buy a ute and collect deviate trolleys from creek embankments and parks near housing commission areas. No.
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What was the name of the other pommie dick show, two or three years ago? The one with a fat slob of a “forensic psycho” (profilers, they’re called) who did much the same job that the older and wiser lady in “Waking the Dead” who was in the needle predicament did. What was that show called?
Now, that fat slob, smoked like a chimney and drank like a fish, in the process of a divorce… Anyhooo, the final scene of the final show in the final series of that show ended with a man (the crooked cop) jumping off the top of a building with the fat slob profiler trying to talk him out of it. He didn’t. And THAT’S how the very final scene of the very final show of the very final series of Waking the Dead ended. The nasty pastie needle manipulating lady (was it the same actor who played the female detective ((Panhandle)) in the fat slob series?) jumped off the top of the building.
Last night, Boyd managed to grab a hold of her hand (bloody miraculously, I can tell you!) but she desperately wanted to do the trip down so she kept begging him earnestly to let go her arm. Eventually he couldn’t hold on to that arm and, not wanting to end up with a body part in his hand -which is how the first scene of that show had started -a finger with a ring on it, he let her slide off to the concrete slab below, to meet her fate in oblivion.
I thought I had better reveal the ending to you, gerard because the same thing has happened to us a couple of years back -sans les cops- and we were mightily pissed off for weeks. Well, I was anyway. I tend to hold grudges much longer than Mrs Ato, for some reason!
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Daziel and Pascoe?
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Midsomer Murders?
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The News?
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atomou, the English show was called ‘Cracker’, one of my favourites…
Viv, I liked the first ‘Silent Wittness’ with the lovely Amanda Burton…she spoke with that charming Irish accent.
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Robbie Coultrane was great in ‘Cracker’. I found Amanda Burton too pretentious, in anything!
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Cracker, it was indeed, H, thanks! Just couldn’t think of it.
I loved that show. Don’t quite know why but couldn’t wait for the night.
Midsommer had that irritating feel about it, with the main actor always speaking with a sort of tentative tone whenever he was interrogating a suspect. Reminded me in a number of ways to Poirot with his false, pretentious Belgian-frog vocab and accent matching his utterly false mustache. One wishes the bugger would learn the lingo or just piddle off back to the Belgian frog pond. His clothes -gloves and spats, for Zeus’ sake!- totally out of fashion by then were excruciating to watch.
And while I’m at it!!!
New Tricks, Vivienne!!! AND letters and numbers!!! Look at all the exclamation marks they solicit from me!
I watched part of New Tricks last night. Nah. Didn’t change my mind. Dafty stuff. I mean, the lady is exceptionally good looking and all but everything else about it is about as predictable as foot-firmly-falling-on-a-banana-skin.
Yes, there is some nice and informative viewing on Telly but just not enough for me; though, I daresay, just as well, or else I’d be called square eyes by now. I can get quite lazy some days and the days this Spring are so dazlingly dressed, that I wouldn’t want to miss out on even a minute of them.
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miniscule
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Yes, well the new New Tricks wasn’t up to scratch as it turned out. Letters & Numbers is great – it is a half hour of
mental exercise as I play the game too and I don’t even use pen and paper, just do it all in my head and I love it,
so there.
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The kids were very upset when their father told The Free Smoked Salmon story to all and sundry.
‘Shame on you dad, and YOU are telling us to be honest!’
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I worked in a Woolies in NZ. It was huge. Nothing like it here. There were those vendor’s promotion stall in every aisle sometimes offering snack-bits of their potted foie gras and their new gluten free bread. Locals in summer at its height in particular camped in the pedestrian mall on bench seats outside the doors (biggest foot traffic in NZ through that Woolies branch) and ate in Woolies on the house all year round.
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H, Free Smoked Salmon was often on that menu!
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Like your style Gerard, I’ve done the same but managed the free item at the checkout.
I always find it a joy buying the smallgoods as well. Recently asked for a 100g of this and that for homemade pizzas. The young bloke behind the counter digs in with the bag and says is 347g OK. I said no I want 100g, if he was slightly over then that was ok but by 247g. The next item was 285g after asking for 100g was that OK you’d think he’d get it right after the last episode.
One of the young blokes at out local butcher constantly underweighs but not by much.
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The local butchers treat their customers right, they don’t want to lose them to the greedy supermarkets.
I don’t want to become fat, so I order only coffee , but no cakes at the coffee lounge. The waiter looks miffed and says: Is that ALL?! I say nothing, she heard me.
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One wonders how many tomatoes are left over.
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One irritating deli server never could get it right so I ordered 287 grams of ham
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I hope she didn’t include a kransky finger.
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No she didn’t but she said is 300g too much? To which I replied “Look 300 g is an 8.01% margin of error and I’ll only take it if you sell it to me for 287g” Well you think someone would get it.
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When it comes to ham or any deli meats I always order by the slice, 4 of this, 8 of that, 12 of so and so … and you can
specify how thick you want it sliced (at a real deli once again I might add).
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Deli? Isn’t that where he Commonwealth Games are?
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New or old
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In Norway they sell tomato by the slice and lose a woman by the second.
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What I said is attached to a different reference from my expectation… about the puzzle of women and tomatoes.
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Sorry Sandshoe:
I meant “loose” women by the second. It is claimed that prostitutes are the most expensive in Norway. Something one would probably not read about in ‘The Senior.’
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The comment therefore Gerard, thank you, about women and tomatoes was red and bad through. You were making the tragi-bon mot about getting the worth and not being able to afford a whole one. This is an unusual contender for the NORSKI Best Fruit and Vegetable collaboration in the style of Experiential Jocoseness at the expense of the EEA.
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I stopped going to the ‘real’ deli not long after moving to Newcastle. Got a hankering for halva so, asked for some at the deli. Had to order it in. Picked it up a week later. As I paid for was asked. “What are youz gunna do withit, fry it up?”
You should’ve heard the howls of derision when I asked if they sold flowers at the fruit shop (every fruit shop I’d ever visited in Sydney had a sideline of flowers). “It’s a fruit shop, not a bloody flower shop!” The women laughed.
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And how do you find it in Hobart now Big M much different to Newcastle? Smallgoods and flowers OK in the same store I assume?
I remember when in Hobart during the Dam blockade, that I asked a Policeman if he knew where there was a Laundomat in Hobart. To which he replied “A Laundomat in Hobart, hmm No, I think you might need to go to the Suburbs for that” Suburbs I thought there’s only around 120000 people here (1983) and if you drove 3kms west you were in the sticks.
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You poor bugger – no real deli after all. You went to a fake deli. Mine is run by a married couple of wonderful
origins (France and keep going east) – they speak many languages, have tinkling and knowing eyes and make silly
jokes. Gerard and Helvi would love them.
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No, Algernon, we are still in ‘Newie’. We only moved about three km. We did, however, spend a couple of weeks in Tasmania in July. I know what you mean about Hobart. The CBD is only about four blocks, then you are in the suburbs.
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Viv, you are right, I love silly,OLD, twinkly-eyed, flirty, deli blokes…
The young blokes don’t know the art of flirting, they don’t know what they are missing 😉
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So thats were the confusion came in Big M, has Newcastle improved with its culinary delights and flowers.
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It’s to do with that famous Nordic efficiency gerard. If Norwegian prostitutes didn’t charge by the second they’d go broke.
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The food scene has improved dramatically, Algernon, but, it’s the big food chains who carry the more exotic spices, etc.
Those Norwegians, charging by the second. I guess they have to, I mean, it’s usually only a couple of minutes out of their busy schedules.
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I’m a hiking Viking. I understand Nordic women. Big M, I’m seriously thinking under-impressed about that for a career if it’s going to take a couple of minutes you think to process a bloke. Damn nobody actually gets a lay. You don’t get to lie down. They just walk in and walk out, mate.
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