
It’s all quiet at the Southern Highlands Front now after a couple of manic and hectic months aided and relieved by Coliseum’s take away Pizzas and Royal Hotel special pub nosh of $10.- rump Steak with chips and salad. Helvi, as always, remained a beacon of serenity, sanity and calm.
Yesterday, our first day of some time off. ‘Quality time’ as popular parlance prefers to call it. Popping into the local C&E St Jude’s church long awaited and well heralded fund raiser it gave us the first opportunity to meet and savour the locals at; I suppose one of their favourite haunts, the local church.
We sauntered, somewhat worse for wear, but with the church’s age old cypresses and huge conifers shading us, giving us respite from multiple trailers haulage of personal stuff, such as obstinate settees, thousands of spoons and hordes of as yet un-shelved milk crated books, between ex- farm, Moss-Vale and a final resting place at Bowral. (See Mount Calvary post)
There, at St Jude’s, the usual face painting, lucky dips and stalls of hopeless superfluous household goods were for all to buy and boost the congregation’s coffers. There was a 1989 computer with the keyboard welded to the screen, a handy cabinet with pull-out drawers for cassettes and many transistor radios with pull-out antennas. Even, and surprisingly for C&E terrain, a bottle opener in the shape of a lewd naked woman. Many video tapes of The Sound of Music and King and I. Lots of Jane Fonda’s girth and weight reduction tapes with coloured manuals.
In between all that, Helvi with her usual eye for another book, found Susan Kurosawa’s ‘places in the heart.’ ‘Thirty prominent Australians reveal their special corners of the world.’ All for half the cost of the barbequed sausages.
The most fascinating stall was the barbequed sausages stall. There they were, all staunch church goers, comfortably retired previous airline pilots, store managers, investment advisors and above all, a sprinkling of ex Liberal premier bureaucrats. Now all aprons and gloved. An all male sausage team.
There was stacked a descent mountain of white Tip-Top bread which one bloke was buttering with no-frills margarine, another doing the Barbequing, yet another collecting orders and the fourth man the money. As usual at those kind of affairs, chaos reigns supreme and we all know this is totally peculiar to doing things the ‘English way.’ Why would it be any different in Bowral? This is what gives fund raising and community markets its piquancy and cultural originality. If anything, Bowral is probably the place where Barbeque sausage fund raising chaos is continually honed to even higher levels than ever before.
On the table where the bread was being buttered, there were different relishes, including a green tomato, a normal sun dried tomato garnish as well as the obligatory mustard and barbeque and tomato sauce squeeze bottles. The problem was there was just one knife. Each time someone wanted a garnish from the glass container, the buttering had to be stopped in order for this single knife to put to use extracting the garnish. The tomato plastic bottle was empty. Of course, no kid worthy of any salt, age or description would buy a sausage roll without tom sauce. The paper towels had run out. No worries, a box of tissues would suffice. The tissues would be eaten as well, solidly stuck to the white bread. The whole affair was done with total bonhomie and not a single complaint. We bought two sausage rolls with the green relish and tasty tissue.
A wonderful day for everyone.
Tombola, Tavola, Flotta Lauro, Roma, Amsterdam, Volare, St Jude…gee, that calm H gets taken to places…
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While a descending sausage can or must be put in low gear, what about the ascending ones?
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Perhaps they hover on the cusp.
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Lots of those retired elderly gents in Bowral might well harbour hovering secret desires. Who knows how many fondle naked lady bottle openers in their pockets. Probably in direct proportion of elderly Bowral ladies keeping rowing machines tucked under jaded conjugal Queen size beds.
‘She is keeping her figure so nicely’ Har,har,har, a thinly moustached gent chuckled.
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Did you see who bought the naked lady bottle opener?
I feel a bit sorry for ashtrays these days; nobody will buy them, poor things.
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Very funny, Lehan; sorry for the ashtrays…brilliant !
I saw some older gentleman handling the lady bottle opener…
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Is there a Lady Bottle to go with it?
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Pay that Big. Not that I understood it.
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I didn’t understand it, either.
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Gerard, I woke no more than ten minutes ago to the sound of my telephone having a conniption. Sigh. Mobiles can be like waking up to a circus fanfare anouncing the elephants are already in the ring and there was I not up to the part in the dream where I single-handed lead them out of the door of the tent to liberty, after which… I called back the local caller and while talking switched computer on to the Arms. I cannot believe it. I have missed nothing of Sunday. That is so hilarious.
First the reader is drawn into the quiet and predictable existence of “the couple”, and walked into St Jude’s yard and preccinct not neglecting the obsession about shelving books (priceless- “…thousands of spoons and hordes of as yet un-shelved milk crated books”). In that even short time dear Gerard, you appear to have left nothing out!
You have taken us to the fete and it was not as if you did not put us in the horse and carriage and trick us to give extra thrills, taking us from your home as if we are reading a diary … o, is this where it might get bogged down this ‘o, lucky Gez and Saint Helvi, ‘e will be calling ‘er a saint next (sighting the pic of the comically shaped church), my goodness… how gorgeous is the image of H cast as ‘a beacon of serenity, sanity and calm’… this reader says to herself to not be fooled, stay alert to getting drawn into a ‘local’ readers endearing charm provisional next of the insight of what was said over the cuppa to the vicar about it being a real pity such a beautiful building and its surrounds is under threat of being turned over to a dog kennelling business and cattery … too predicatable, Gerard is an hilarious writer when he shapes a seeming trifle. If that is not on purpose but a blooper Gerard, that has to be one of the happiest ever … “There was stacked a descent mountain of white Tip-Top bread…” As for your comment underneath the story, about putting the sausage into low gear.. listen dear friend in Arms, it’s a bit early on a Sunday for me to be feeling near hysterical with mirth at your description about even the tissue getting eaten. PS I desperately need my morning coffee. I take with me for especial savour for now, your eye for timing in the issuance of the Great Australian Challenge “Of course, no kid worthy of any salt, age or description would buy a sausage roll without tom sauce.”
I love the pace, it rolls and gathers imagery, it makes us happy around all that wonderful, accessible, fair-type junk, it puts us in the bustle, the relationships, the drift in the predictable unknown. I LOVE THIS>THANKS A BILLION.
🙂
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Shoe,
Thanks a trillion for your lovely comments. The ‘drift in the predictable unknown’ a bit of a gem. Where did that come from?
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Gerard, I was meaning to write ‘a local writer’s endearing charm’ not ‘a local reader’s’… my apology. 🙂
Gerard, re ‘drift in the predictable unknown’, that came to my mind thinking how you describe the predictability of what can be expected of such a jumble sale. There is summat ‘lost in space’ even momentarily about hoping to find the unexpected and beautiful, a wonderful ‘found object’, but experience teaches. Your 4th para. eg beginning ‘There, at St Judes…” is marvellous, writing the scene as you do employing the universally found items, showing ‘the jumble’. 🙂
I ‘drifted’ along with you in other words and you and H sauntered. It was just as if wierdly there, at St Judes, was what we expect had I gone down the road to any one of a host of jumble sales, the tapes of The Sound of Music and The King and I (gurgles of laughter), the delicious ordinariness of sharing gazing at the coloured manuals (of all sorts even.) Of course, what is universal on a Sunday other than reading Susan Kurosawa for some but, voila, an unexpected find, a copy of her volume ‘places in the heart.’ Great writing, Gerard.
🙂
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sandshoe, all that talk about calm and serene H is just talk…
Still, to be fair and honest, Mr GO was even less serene… 🙂
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haahahaah… gather myself… load of baloney eh H … I would never have guessed… as well as good at describing Australian sausages and how to get them onto slices of bread off ‘a descent mountain of white Tip Top bread’… that gez… haahahaah… my fancy has certainly been tickled by this story… 🙂
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What, the Mysterious H and Mr Oo NOT serene?
I blame the white bread.
And cheap marg.
And fatty susages.
BTW where’s HOO?
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Big M, I too am missing Mr HOO’s yo-yo’s…what’s going on, and no sight of Doc Merc either…
…and the silly sausage was almost cold by the time I got it, and there I was reading about Stephanie’s take on French FOOD!
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I is her me lords and ladies. Just laid up with sickness whatever that means? 🙂
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Nice to see you back HOO, Big M and me waz worried…
Now I have to find the Doc,the mercurial one…
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I fort yude tripped over yer Sheraz!
Bin crook, ‘ave you lad?
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The mercurial physician is nowhere to be seen.
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Yeah mate, with sickness apparently ! 🙂
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Crook as Rookwood?
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Even worse, no grog and hospital food
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Bugger me dead, hospital food???
Oh shit. Are you OK, Sister Brother?
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Did you survive, Hung?
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Watch out for those nurses Hung.
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Bed bath and complementary enema from the Nurses of the Pigs Arms.
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Thank you for all your kind enquires. I have sent Sandy out there to interview some hospital staff that had to look after me 🙂
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I’m amazed that how some cannot do a proper BBQ sausage at any event. I been to some election day BBQs where those involved will sit there cooking a dozen snags with crowds 10 times that. Had the same at a school funtion where there were over 100 hungry mouths to feed.
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I have witnessed ONE extremely well-organized Barbie; it was at Marenbateman (?) Field Day, everything was nice and tidy, you even got a number, and before you had a chance to turn around, your steak sandwich was ready and waiting…
The neat men behind the serving table were German, they are not so good at chaos 😉
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I had to coordinate a BBQ stall at the school fireworks night a few years back. Was told how many people you needed from people who had run it previously. On the day and within 15 minutes I knew what I had been told wouldn’t work. I had one parent who had turned up for their shift realised the same and took contol of front of hous whilst I cooked chips and rallied the others. We did this for three hours.Fortunately other jumped in and helped. After the fireworks night we had a lessons learnt evening where I said we needed to junk the advise for this stall and start from scratch.
The next year properly manned and meat sourced from a good butcher, the thing ran like clockwork. We even got rid of the chips and still made a motza.
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Sounds familiar.
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An election day bbq ! Absolute luxury. The closest I’ve seen has been a pre-school’s cake stall and it was sold out as fast as you can say Vote Liberal or Vote Labor.
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That many cakes or did everybody “buy” their own. Mrs Algernon used to do that.
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Am sure they don’t buy their own – there are a lot of single blokes who swoop on cake stalls and working mums
who don’t always have time to bake and also know a bargain when they see one. The produce is always sold for an
unrealistic low price.
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Ain’t that the truth, Vivienne.
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I grew very impatient waiting for that sausage, so I popped into the church hall and bought the book, and I almost finished Stephanie Alexander’s piece of Cook’s Tours before gez came back…
To keep the juices in I squeezed the white doughy slices of bread so tightly that the Lady sitting next to me in the shade thought I was eating something else:” Where did you buy your nice mince pie?!”
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How do you confuse a BBQ sausage sanger for a mince pie?
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This is fact not fiction, Alge, I was stunned when she said it…
Maybe the bits of tomato relish looked like glazed cherries, the burnt onions resembled raisins, who knows…
Also, me squeezing it into juice retaining lump, gave her an illusion of a real English mince pie she must have been dreaming abou….she looked abit embarassed when she realised her mistake.
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I believe you Helvi. Very odd indeed. A bit like confusing a steak for a lettuce.
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Oh, burnt onions, I miss burnt onions. I am feeling melancholy now.
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I just noticed ‘a descent(d) mountain of white TIP Top bread.’ Alway make sure the sausage is put in low gear, please. (or have proof of parentage ready.)
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I prefer the descend mountain – conjured up image of the bread out of its plastic bag and fanned down for ease of handling.
If it was decent, would it be well dressed, well behaved and kind? It is often funny/amusing when some men or men of a
certain age or religious leaning decide to take over the cooking of the sausages. No idea of the actual numbers required, how soon to start cooking and how much sauce will be needed. When I first assisted a school bbq event I so grateful that we
had one very experienced woman there and quickly understood why the tomato sauce came in 4 litre containers (I didn’t know
at the time that it even came in 4 litre containers). It fell to me to organise the next such event and as I checked everything
I discovered that the gas cylinders were almost empty and that their compliance date was past its use by day. I did sort that out but have to say that at the end of the day I was totally stuffed.
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Nothing better than a partially pyrolised charity fed snowler. Preferably on pasty white buttered bread with too much sause and onions; all washed down with an ice cold Coopers Pale Ale. One hand dripping hot sauce and sausage fat; the other; sparkling cool rivulets of icy condensation that run down your forearm and drip off your elbow.
Is there a Tombola at this fete? I’m feelin’ lucky…..
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Oh, the Tombola. The last time I heard Tombola mentioned was many years ago on the Flotta Lauro ship ‘Roma’. Together with the sweep stake. The Tombola was a daily event whereby a winning ticket (or tickets) would be drawn out of a rotating drum. This was very popular and afterwards dancing with a small orchestra playing a repertoire of Italian music with piano, violin, harmonica and drum accompaniment. Volare and Tulips from Amsterdam I remember and Helvi dancing with the captain.
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